| Harvest Celebration Dinners at Waterfall Bay |
| 8 April 2008 |
Harvest Celebration Dinners Waterfall Bay 25 & 26 April 2008 Rex Morgan - Citron - Nestled amongst native bush overlooking Waterfall Bay in the Marlborough Sounds, Seresin Estate’s occasional restaurant again welcomes guests to share a special evening of fine food and wine to celebrate Marlborough’s 2008 harvest. Rex Morgan from Citron Restaurant in Wellington will be joining us at Waterfall Bay to prepare a five course dinner – each course matched with wines from boutique Marlborough producers; Clos Henri, Huia, Lawsons Dry Hills and Seresin Estate Recognised as one of New Zealand’s top chefs, Rex has won most of New Zealand’s culinary awards including Chef of the Year. Rex specialises in degustation dinners which are classically inspired and presented with modern interpretation. His menus showcase seasonal produce and are designed to take diners on a culinary journey of flavours. Dinners: April 25th and April 26th 5 courses, with wine matches. $215 per person including return boat travel from Picton. Limited to 35 people per evening Reservations Jan Whillans, jan@seresin.co.nz Ph +64 (0)3 572 9408 Payment will be required to secure your reservation. |
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